Cooked Sausages
Kransky
Originating from ‘Kran’, an area in the republic of Slovenia, Tibaldi Kransky is robust in character, having a smoky flavour and classic spice, creating
mouth-watering flavours and aromas. Best served in a crusty bread roll with lashings of sauerkraut and mustard.
Available in three delicious varieties, traditional, cheese, chilli and our famous cheese, chilli combination.
Skinless Frankfurts
A smoked fully cooked pork and beef skinless sausage. Tender and juicy, served perfectly in a crusty roll with relish, mustard and caramelised onion.
Available in 8 inch and 10 inch sizes.
