Ham Bagel

Serves 2

What You Will Need

• 100g Tibaldi Champagne Ham
• 2 x Bagels
• 6 x long slices of Camembert Cheese
• 2 tablespoons of Cranberry Sauce
• Butter Lettuce washed and spun

Directions

1. Cut bagels in half and toast the inside only.
2. Butter the bagel and layer first with the lettuce then Champagne ham a generous dollop of cranberry sauce then 3 slices of the cheese.
3. Quickly put the top on so the cheese slightly melts.